Fruit or fruity beers are not for everyone. But that could be said about sours or stouts, and I let them into my life, so why not fruit beers? Normally, we see a new batch […]
One of the more anticipated local beer releases is today, as Perennial is set to debut Maman 2018, the popular Imperial Stout that this year was is aged 14-16 months in Rittenhouse Rye & Jack Daniels […]
The fall has arrived, and that means time to plan some time to enjoy some of the local grapes and the landscapes our vineyards provide. One of my favorite wineries is Blumenhof Vineyards and Winery in Dutzow, […]
In my thirst for beer knowledge, I swear I learn something every day. Today, I learned that breweries count their batches. I guess it seems logical, we count just about everything these days, so why […]
New beer styles don’t come along every day, so when I first saw a beer called a Brut IPA, I needed to know more. I reached out to Rob Abel, head brewer at Ferguson Brewing and asked […]
We are less than a month away from tasting new beer, as St. Louis County prepares to welcome a new brewery. But the journey to the first pours for Mackenzie Brewing Company began back in […]
If you have never had a sip of anything from Schlafly Brewings’ Ibex Series, I highly recommend you start. Schlafly Beer introduced this series of premium beers in 2017. Since, then series features new, handcrafted beers from […]
We just entered August, the heat is back, and I’m writing tonight to talk about fall beer. Yep, fall beers. In this case, Urban Chestnut’s 2-year-old Oktoberfest Lager, Oachkatzlschwoaf. Pronounced “oh-khut-zel-schvoaf” but you can call […]
It is a big day for St. Louis saison fans. Today at noon, 4 Hands Brewing Company is releasing its most recent batch of Cuvée Ange. According to the website, this limitedly produced beer is usually […]
In art, a collaboration between artists is where we, as consumers, are rewarded with a new and unique piece of original work. In the context of beer, a collaboration between brewers is where we, as […]
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