Recently I was perusing the shelves at Clayton Beer Cellar, when I ran into an old favorite. Old Bakery Beer’s Citrus Wheat is an unfiltered American Wheat beer, brewed with lemon peel, orange peel, coriander, […]
Have you noticed? The sun is shining in St. Louis. Today felt like Spring but there are few vestiges of winter yet to enjoy, thanks to 4 Hands Brewing Company’s salute to stouts. New for […]
It just seems like yesterday. One of my first articles posted on this blog back in 2015, was about the new brewery in Alton, Illinois. The brewery, Old Bakery Beer Company was unique in that it […]
Jeff Hardesty and his crew at Narrow Gauge are releasing this year’s version of Zavtrak this weekend. Zavtrak will be released for 16oz can sales and on draft. Zavtrak is an Imperial stout aged on […]
I’ve been hearing the rumors of this place for months, but this week I learned that St. Louis has a new bar to check out. Located at 2800 Indiana in the city of St. Louis, […]
As we finish up another year of beer, it’s time to look ahead to what we’ll be pouring, sipping and loving in 2018. I’ve reached out to a few of our town’s best brewers to […]
Each year, throngs of beer fans ignore industry arguments and engage in the annual Black Friday hunt for Goose Island Bourbon County Brand Stout (BCBS). It’s difficult to argue its historical significance, current popularity, and […]
Last weekend my beautiful wife attended her school’s annual auction. I did not attend so I could stay home and drink beer. Had I known what beer they were serving, I would have attended. And […]
The St. Louis beer scene can be overwhelming. There is so much going on at local breweries, local bottle shops, local bars. New beers alone are coming so fast, it’s hard to keep up. So […]
In a society where business can be cut throat and competition is fueled by profits, it is a breath of real fresh air to know there is one world where competition breeds friendships and respect, […]
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