The Grove’s newest Thai restaurant releases first cocktail menu

The Grove’s newest Thai restaurant releases first cocktail menu

Chao Baan, the new modern Thai restaurant located in The Grove (4087 Chouteau Ave. St. Louis, MO 63110), announces a new menu of house cocktails developed by Lindsey MacTaggart, beverage director.

MacTaggart, the newest member of Chao Baan’s team, offers eight house cocktails inspired by Thai flavors and ingredients. The menu is available right now.

The new cocktails on Chao Baan’s menu include:

Death of a Bartender

fernet, plantation rum, lime, pineapple, cinnamon and brown sugar simple syrup, angostura bitters

Tamarind Sour

four roses, tamarind syrup, simple syrup, lime, lemon

Sour Newest Thai Cocktail Menu
Chao Baan’s Tamarind

 

Plum Old Fashioned

akashi ume, templeton rye, simple syrup, bitters

My Thai

plantation rum, lime, house made peanut orgeat

Caipiroska

haku vodka, simple syrup, muddled lime, muddled Thai chili

Sochu like Thai Food?

roku gin, lemongrass sochu, lime, simple syrup

Tamarind Lemonade

lemon juice, tamarind, simple syrup, soda water

N/A Painkiller

pineapple, sweetened coconut milk, lime, grated nutmeg

 

Smoky Hot Thai Boi*

banhez mezcal, Thai chili infused cimarron tequila, lime juice, simple syrup, Thai chili sugar rim

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