So, you may know from past articles, that I had a health scare recently with the ole ticker. Things are going well, but I have had to give up a lot of things I love […]
Switchgrass Spirits Now Available It’s no secret that Missouri whiskey is prospering, highlighted by the creation of a unique class of spirits called Missouri Bourbon Whiskey. And the good news continues, because Missouri, and St. […]
Wood Hat releasing their first ‘Missouri Bourbon’ It goes without saying, that when anyone thinks of American whiskey, or more specifically where it comes from, they think of Tennessee and Kentucky. But, that is all […]
You have to love the change in seasons going on around us outside. For, it means our town’s mixology experts are busy preparing to warm us all up, with new and tasty winter cocktail menus. […]
While I’m not a rich man, I like to think I can drink like one. Yesterday, I wrote about a new bottle of Michter’s 20-year that had me salivating as I typed. But with a […]
My first taste of Michter‘s was a glass poured neat from a bottle of US1 Kentucky Straight Bourbon at a bar in Kansas City. I was just getting back into whiskey following a nice run […]
I love my whiskey. I love my tequila, I love my rum and I love me some good vodka. I’ve never been a gin fan, but you can only love so much. I love all […]
I’ve had a lifetime fascination with bootleggers. I think it dates back to college, whereas a bartender in Tucson, Arizona, I met and served Bill Bonanno, son of the Bonnano crime family patriarch. That was […]
Author Jay Schroeder said, “You’re not going to read a book on Mezcal, cover-to-cover, and three hours later be woke and understand mezcal. It’s not going to happen. Mezcal, as a category, is unknowable. It […]
I often get asked, what is the difference between a “single barrel” whiskey and a “small-batch” whiskey. The basic differences are in the definitions. A “small batch” whiskey is one that is made from a […]
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