Beer

Today in St. Louis drinking for May 28

Today’s Writing Beer: Take Ten, the new imperial stout with pretzels, chocolate sauce, and peanuts from Perennial. Yum. Here is what I found today that every beer and whiskey lover in St. Louis needs to […]

Beer

The art of mixing beers

Has anyone heard of a rattler? When I was working behind the bar as a long-haired college student at the University of Arizona, a rattler was the evil concoction that some folks gave to unsuspecting […]