Chao Baan, the new modern Thai restaurant located in The Grove (4087 Chouteau Ave. St. Louis, MO 63110), announces a new menu of house cocktails developed by Lindsey MacTaggart, beverage director.
MacTaggart, the newest member of Chao Baanâs team, offers eight house cocktails inspired by Thai flavors and ingredients. The menu is available right now.
The new cocktails on Chao Baanâs menu include:
Death of a Bartender
fernet, plantation rum, lime, pineapple, cinnamon and brown sugar simple syrup, angostura bitters
Tamarind Sour
four roses, tamarind syrup, simple syrup, lime, lemon
Â
Plum Old Fashioned
akashi ume, templeton rye, simple syrup, bitters
My Thai
plantation rum, lime, house made peanut orgeat
Caipiroska
haku vodka, simple syrup, muddled lime, muddled Thai chili
Sochu like Thai Food?
roku gin, lemongrass sochu, lime, simple syrup
Tamarind Lemonade
lemon juice, tamarind, simple syrup, soda water
N/A Painkiller
pineapple, sweetened coconut milk, lime, grated nutmeg
Â
Smoky Hot Thai Boi*
banhez mezcal, Thai chili infused cimarron tequila, lime juice, simple syrup, Thai chili sugar rim
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The New Modern Thai Restaurant
